Milk Chocolate Covered Gummy Bears: Corn Syrup, Sugar, Gelatin, Citric Acid, Natural and Artificial Flavors, Titanium Dioxide, FD&C Yellow #5, Yellow #6, Red #40, Vegetable Oil(Coconut), Carnauba Wax(for Anti-Sticking). Milk Chocolate: Sugar, Whole Milk, Cocoa Butter, Chocolate Liquor, Soy Lecithin (an emulsifier) and Vanillin(an artificial flavoring)
White Chocolate Gummy Bears: White chocolate couverture (sugar, cocoa butter, milk powder, soy lecithin), sugar, corn syrup, water, gelatin, citric acid, natural and artificial flavors.
Sour Gummy Bears: Glucose syrup, water, sugar, modified corn starch, gelling agent (beef gelatine), apple juice concentrate, acidity regulator (citric acid, malic acid), artificial flavors, and artificial colors (YELLOW NO. 5, YELLOW NO. 6, BLUE NO. 1, RED NO. 40).
Tasty Ten Gummy Bears: GLUCOSE SYRUP, SUGAR, WATER, GELLING AGENT (BEEF GELATINE), APPLE JUICE CONCENTRATE, DEXTROSE, ACID (CITRIC ACID), ARTIFICIAL FLAVORS, GLAZING AGENT (PALM OIL, CARNAUBA WAX, BEES WAX), ARTIFICIAL COLORS (YELLOW NO.5, YELLOW NO.6, RED NO.40, BLUE NO.1)
